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Zucchini Jam Recipe

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This recipe for Zucchini Jam is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 cups zucchini,grated and peeled
6 cups sugar
1/2 cup lemon juice
1- 20 oz can pineapple,crushed ( don't drain )
2- 3 oz jello, any flavor
Directions:
Directions:
Combine zucchini,sugar,lemon juice and pineapple.Simmer 30 minutes,stirring often. Remove from heat. Stir in jello. Pour into sterilized jars and store in refrigerator or freezer. Makes 5 pints.

 

 

 

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