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Carrot Loaf Recipe

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This recipe for Carrot Loaf is from The Jones Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. milk
3 eggs, beaten
1 onion, diced
2 c. carrots, cooked and mashed
1 c. fine bread crumbs
1/4 c. butter, melted
Directions:
Directions:
Place mixture in greased casserole or ring jello mold. Bake at 300º for 30-40 minutes. Done when knife comes out clean.
Personal Notes:
Personal Notes:
Tastes good when served with peas.

 

 

 

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