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German Baked Eggs Recipe

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This recipe for German Baked Eggs is from 2014, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 dozen eggs
1 lb shredded Jack cheese
2 c cottage cheese
1/4 c flour
1 tsp baking powder
1 stick melted butter

Directions:
Directions:
Preheat oven to 350º. Butter a 9x13 pan. Beat eggs in a large bowl. Fold in cottage cheese and butter. Mix together flour and baking powder and add to egg mixture. Fold in cheese. Bake 30 - 40 minutes until golden.

Personal Notes:
Personal Notes:
Our holiday morning breakfast.

 

 

 

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