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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Made from Scratch Red Velvet Cake Recipe

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This recipe for Made from Scratch Red Velvet Cake is from Johns Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 ½ cups flour
½ cup cocoa powder
1 tsp baking soda
½ tsp salt
1 cup butter, softened
2 cups granulated sugar
4 eggs
1 cup sour cream
½ cup milk
1 bottle red food coloring
2 tsp vanilla
Directions:
Directions:
Combine 1st 4 ingredients and set aside. Beat butter and sugar until light and fluffy. Beat in eggs 1 at a time. Mix in sour cream, milk, food coloring and vanilla. Gradually beat in flour mixture on low speed until just blended. Do not over beat. Batter makes enough for a 9x13 pan plus a few cupcakes. Don’t pour all of it into
a 9x13 it will be too much. Bake 350 for 35-40 min.

Spread with cream cheese frosting.

 

 

 

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