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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Shorty's Sausage Stuffed Mushrooms Recipe

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This recipe for Shorty's Sausage Stuffed Mushrooms is from Pamela's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. Mushrooms
1 lb.Jimmy Dean Hot Sausage
8 oz. Cream Cheese
8 oz. Shredded Cheddar Cheese
Directions:
Directions:
Cook sausage in a skillet on stove until brown. Turn off stove and slowly stir in cream cheese.
Clean mushrooms and remove stems. Stuff mushrooms with sausage/cream cheese mixture. Spray cooking sheet with Pam and place mushrooms on cookie sheet. Add shredded Cheddar on top. Cook in oven at 350 degrees for about 30 minutes.
Number Of Servings:
Number Of Servings:
10-12
Preparation Time:
Preparation Time:
15-20 Minutes

 

 

 

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