Click for Cookbook LOGIN
"If you ate pasta and antipasto, would you still be hungry?"--Unknown

Skillet New Potatoes Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Skillet New Potatoes is from Around the Family Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 lbs small new (red) potatoes, 1/2 cup (1 stick) unsalted butter, 3 Tbls water, 2 tsp salt, 1/2 tsp pepper

Directions:
Directions:
Scrub potatoes and peel a strip around center of each. (This allows some butter to seep into the potatoes) Melt butter in deep skillet. Add potatoes, water, salt and pepper. They should be in one layer. Cover and cook over medium to low heat for 25 minutes, shaking the pan occasionally or turning by hand to keep form sticking, If liquid remains in pan at the end of cooking time, reduce so that the potatoes are coated with butter.

Number Of Servings:
Number Of Servings:
6

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

123W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!