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DUMPLINGS Recipe

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This recipe for DUMPLINGS is from The Taylor Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 egg slightly beaten
1/2 c milk
2 c pkg biscuit mix
1/4 c chopped parsley
Directions:
Directions:
In med bowl, combine egg & milk. Add biscuit mix, chopped parsley stir until blended.

Drop batter by rounded T into gently boiling liquid in Dutch oven. Cook over low heat, uncovered for 10 min.

Cover tightly; cook 10 more min.
Number Of Servings:
Number Of Servings:
6

 

 

 

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