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Special Mashed Potatoes Recipe

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This recipe for Special Mashed Potatoes is from FOOD! (Kauth Style), one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
8 large potatoes, pared
1 pkg cream cheese (8 oz)
1/4 cup sour cream (more like 1/3 c.)
salt and pepper
butter or margarine
paprika

Directions:
Directions:
Boil potatoes until tender in salted water. Drain and mash. Add cream cheese, sour cream, and salt & pepper. Put in greased 2 quart baking dish. Top with pats of butter. Cover and refrigerate - can be stored in fridge for several days. Before serving, sprinkle with paprika and bake uncovered in 350º oven for 30-35 minutes or until heated thoroughly. Can be reheated in microwave.

Number Of Servings:
Number Of Servings:
8

 

 

 

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