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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Sweet PIckle Strips Recipe

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This recipe for Sweet PIckle Strips is from A Selection of Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Use fresh, firm cucumbers. Wash. Pour boiling water over them and soak overnight. Can use alum. Slice and pack in jars.

3 3/4 c. sugar
2 c. vinegar
2 Tbsp. salt
4 1/4 tsp. celery seed
4 1/4 tsp. tumeric
3/4 tsp. mustard seed
Directions:
Directions:
Bring to a boil for 5 minutes. Pour boiling hot over cucumbers in jars. Seal. Process in boiling water 5 minutes. Makes 6 pints.

 

 

 

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