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Banana Nut Cake Recipe

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This recipe for Banana Nut Cake is from Lewis Lovin' Spoonful CookBook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/3 c. plain flour, 1 2/3 c. sugar, 1 1/4 c.(3 medium) ripe mashed bananas, 2/3 c. shortening, 2/3 c. buttermilk, 3 eggs, 1 1/4 tsp. baking powder, 1 1/4 tsp. baking soda, 1 tsp. salt, 2/3 c. chopped nuts Vanilla Butter Frosting 3 c. powdered sugar, 1/3 c. softened margarine, 1 1/2 tsp. vanilla, 2 Tbsp. milk
Directions:
Directions:
Beat all ing. in large mixing bowl on low speed for 1 min. and scrape sides. Beat on high speed for 3 min. and scrape sides again. Pour in a greased and floured 13x9 pan. Bake at 350º for 45-50 minutes. Frosting Beat pwd sugar and margarine together. Add vanilla and milk and beat until frosting is smooth and spreading consistency.

 

 

 

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