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Susan's Chocolate Bark Recipe

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This recipe for Susan's Chocolate Bark is from Student's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 squares of good quality bittersweet chocolate
1 bag of semi sweet chocolate chips
1 jar of peanuts*

*can use any kind of nuts or dried fruit
Directions:
Directions:
Melt chocolate squares over a double boiler. Add chocolate chips. Stir gently with wooden spoon until chocolate is smooth and easy to stir. Add nuts. Stir to mix

Lay out on parchment paper with spatula.

Refrigerate for 45 minutes.

Break chocolate into pieces.
Personal Notes:
Personal Notes:
You can store leftovers in a plastic container for up to a week.(That's if you have any leftovers!)

 

 

 

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