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Drop Biscuits Recipe

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This recipe for Drop Biscuits is from The Brackett Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2/3 cup unsifted flour
1 tsp. baking powder
1/4 tsp. salt
2 Tbsp. soft butter or shortening
1/3 cup milk
Directions:
Directions:
Mix the flour, baking powder and salt. Cut in the butter or shortening until crumbly. Stir in the milk only enough to moisten the dry ingredients.

Drop dough on a greased baking sheet. Bake for 10 to 12 minutes in a 450 degree oven. Serve with butter and jam.
Number Of Servings:
Number Of Servings:
Makes 4 biscuits
Personal Notes:
Personal Notes:
A great recipe if you decide you would like to have warm biscuits with your morning coffee.

 

 

 

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