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Turkey Croquettes - Thanksgiving Leftover style Recipe

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This recipe for Turkey Croquettes - Thanksgiving Leftover style is from Cucina Pernetti - The Pernetti Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
All Thanksgiving leftovers
leftover turkey - diced
leftover mashed potatoes
leftover fried broccoli - chopped
leftover cranberry sauce
leftover creamed spinach
flour
egg wash
bread crumbs
Directions:
Directions:
mix mashed potatoes with diced turkey and chopped fried broccoli and form patties about the size of a slider. dredge in flour, dip in egg wash and then cover with bread crumbs. brown in pan on medium heat with a little oil. everything is cooked so u just need to get a little crust on the croquettes and heat it thru. while they are cooking re-heat the creamed spinach. when everything is done serve the croquettes on top of creamed spinach and a dollop of cranberry sauce on top of each croquette.
Preparation Time:
Preparation Time:
15-20 minutes
Personal Notes:
Personal Notes:
great way to use some of your favorite leftovers in a new way instead of just having the same meal you just had. u can use stuffing instead of mashed potatoes too (probably don't need to bread it if u do it that way). can also use gravy instead of cranberries if you want.

 

 

 

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