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Scotch Pancakes Recipe

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This recipe for Scotch Pancakes is from Chosun Cuisine, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
PANCAKES:
2 c. self rising flour
2 tsp. baking powder
Pinch of Salt
5 tsp. granulated sugar
1 beaten egg
1 c. milk
ORANGE BUTTER:
3/4 c. unsalted butter, softened
2 T. powdered sugar, sifted
2 T. orange juice
Shredded zest of 1/2 orange
Directions:
Directions:
Orange Butter:
In a small bowl, beat butter, sugar, orange juice and shredded zest until mixture is light and fluffy.

Pancakes:
In a medium bowl, sift flour, baking powder and salt. Stir in sugar. Make a
well in the center of mixture. In a small bowl, whisk egg and milk together. Pour this liquid mixture into the flour well. Gradually mix small amounts of the liquid with the flour until all of the flour is moistened. Beat to make a smooth batter. Grease a griddle or heavy skillet. Once griddle is hot, drop spoonfuls of batter on griddle, making pancakes of approximately 4 inch circumference. Cook each pancake until bubbles surface and bottom of pancake is light golden brown, about 3 minutes. Turn pancakes over and cook 1 minute longer or light golden brown. Place a tsp. of Orange Butter on each pancake. Best served warm!

 

 

 

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