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Green Chile Bison Burgers Recipe

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This recipe for Green Chile Bison Burgers is from Angela's Healthier Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup red onion (thinly sliced)
1 lb ground bison (or 90% lean ground beef)
2-4 oz cans diced green chiles
1/2 cup pepper jack cheese (shredded)
1/4 tsp salt
1/4 tsp pepper
4 whole wheat hamburger buns
iceberg or romaine lettuce
Directions:
Directions:
1. preheat grill to medium-high
2. mix bison, 1 can chiles, 1/4 cup cheese, salt and pepper and form into 4 patties
3. grill burgers for 4-5 min per side
4. top each burger with some more cheese and chiles and cook until the cheese is melty
5. assemble burgers
Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
349 calories
15 g fat
26 g carbs
4 g fiber
31 g protein

 

 

 

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