Click for Cookbook LOGIN
"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Beef Stew Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Beef Stew is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2-2 lbs stew meat cut into small pieces
1 medium onion chopped
1 tsp salt
1/2 tsp pepper
3 cups water (enough to just cover meat)
4 carrots chopped or bag of baby carrots
2 large potatoes (cut in bite size pieces)
Directions:
Directions:
Sprinkle stew meat with 2 tbsp flour, salt and pepper. Mix together to coat. Brown in 2 tbsp. oil.
Add onion and cook about a minute.
Add water just to cover meat. Simmer 1 hour or until meat is tender. When meat is tender, add more water if necessary when vegetables are added. Cook vegetables until tender (approx 10 minutes). Add more salt with vegetables if necessary. Thicken juice with flour and water (shaken in jar to make a medium paste) to make gravy in pan with meat and vegetables.
Personal Notes:
Personal Notes:
Great served with hot buttered biscuits and a salad.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

301W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!