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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Unforgettable Chicken Casserole Recipe

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This recipe for Unforgettable Chicken Casserole is from In the kitchen with the Biggs', one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups chopped cooked chicken-
2 cups finely chopped celery-
1 cup (4oz.) shredded cheddar cheese-
1 cup sour cream-
1 cup mayonnaise-
1 (4oz.) can water chestnuts, drained and chopped-
1 (10-3/4oz.) can cream of chicken soup-
1/2 cup slivered almonds-
1 (6-oz.) can french- fried onion rings
Directions:
Directions:
Preheat oven to 350* Coat a 9x13 in. baking dish with cooking spray. In a large bowl, stir together chicken, celery,
cheese, sour cream, mayonnaise, water chestnuts, soup, and almonds. Spoon into prepared baking dish. Bake, uncovered, for 30 min. Sprinkle onion rings evenly over top and bake 5 more minutes, or until bubbly around edges. Let stand 5 to 10 min. before serving.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
20 min.

 

 

 

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