Click for Cookbook LOGIN
"Those who forget the pasta are condemned to reheat it."--Unknown

Swedish Meatballs Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Swedish Meatballs is from Cooking with Style, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb ground beef
2 eggs
1/2 c milk
1 c bread crumbs
2 t salt
1/2 t pepper
1 1/2 t dried dill weed
1/4 t allspice
1/4 t nutmeg
2 T butter
1 c onion
Sauce:
1/4 c butter
1/2 t dill weed
1/2 c flour
2 cans beef broth
1 pt half and half
Directions:
Directions:
Saute onion in 2 tablespoons butter, then add onion to all ingredients and mix well. Form into balls, brown and put in casserole. For sauce: melt butter, add flour then broth. Stirring constantly, bring to a boil and remove from heat. Add half and half and dill weed. Pour sauce over meatballs and bake at 350 for 1 1/2 hours.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

177W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!