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Pineapple Ginger Agua Fresca Recipe

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This recipe for Pineapple Ginger Agua Fresca is from Great Family Great Food Great Fun!!!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 C sugar
3/4 C water

3 pieces of fresh ginger cut into 1/2” coins

4 C fresh pineapple, cut into chunks
10-14 C water
Directions:
Directions:
Bring 3/4 C water and sugar to a boil, then add the pieces of ginger. Remove from heat and let cool completely. Strain and discard the ginger.

Puree the pineapple with 2 to 4 cups of water and strain to remove any pulp. Hint: puree in batches and use a fine sieve or cheesecloth to strain solids out of the liquid.

Add the simple syrup to the strained liquid and dilute with the remaining water—adjusting sugar and water to taste—then serve cold over lots of ice.

 

 

 

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