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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Smooth'n Creamy Frosting Recipe

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This recipe for Smooth'n Creamy Frosting is from The Taylor Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg (4 serving size) Jell-O instant pudding & pie filling, any flavor.
1/4 c confectioners sugar
1 c cold milk
1 8oz Birds Eye Cool Whip non dairy whipped topping, thawed.
Directions:
Directions:
Combine pudding mix, sugar & milk in small bowl. Beat slowly with rotary beater or at lowest speed of an electric mixer until well blended, about 1 min. Fold in whipped topping. Spread on cake at once. Makes about 4 cups, enough for 2 9" layers.

 

 

 

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