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Banana Pineapple Punch Recipe

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This recipe for Banana Pineapple Punch is from The Betty Miller Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 c sugar
6 c water

5 bananas mashed
Juice of 2 lemons
2 c pineapple juice
3 ½ c frozen orange juice (diluted)
Directions:
Directions:
Boil 5 minutes the water and sugar in pan and then cool.

Mix all ingredients together and freeze. Freeze mixture in containers and remove from freeze enough ahead of serving to be slushy. Add 4 qts cold ginger ale add very slowly when read to serve to punch bowl.
Number Of Servings:
Number Of Servings:
30

 

 

 

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