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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Dry Garlic Spareribs Recipe

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This recipe for Dry Garlic Spareribs is from Mama Kim Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb spare ribs
salt
pepper
2 clove garlic
1 tsp soya sauce
2 heaping tsp sugar

1 egg
½ tsp cornstarch
Directions:
Directions:
Marinate ribs in first 5 ingredients for 20-30 minutes. Break in 1 egg and mix well. Add cornstarch to coat ribs and deep fry at 375º til done

 

 

 

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