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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Broccoli Cheddar Recipe

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This recipe for Broccoli Cheddar is from Mama Kim Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2-3 lbs broccoli
1 tbsp margarine
2 c milk
½ c cheddar, cubed
Directions:
Directions:
Put broccoli in crock pot, cover with water. Cook on high 1-2 hours. Add milk, cook 15 minutes more. Stir in cheese and cook til melted into soup

 

 

 

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