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Swiss Cheese Fondue Recipe

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This recipe for Swiss Cheese Fondue is from Mama Kim Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 clove garlic cut in ½
1 can condensed chicken broth
2 can cheddar soup
1 c water
½ c dry white wine
1 tbsp dijon mustard
1 tbsp cornstarch
1 lb shredded emmenthal or gruyere
¼ tsp nutmeg
dash black pepper
Directions:
Directions:
Rub inside of slow cooker with cut sides of garlic. Discard. Stir in all remaining ingredients. Cover and cook on low for 1 hour. Serve with bread and veg's

 

 

 

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