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Candy coated popcorn Recipe

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This recipe for Candy coated popcorn is from Mama Kim Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2/3 c margarine
1 c light corn syrup

Directions:
Directions:
Boil 3 minutes, stirring. Add 2 pkg of koolaide and ½ tsp baking soda. Pour over roaster of popcorn. Bake for 1 hour at 250º stirring every 15 minutes. Pour onto wax paper, pan and break into small pieces.

 

 

 

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