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Caramel Popcorn Clusters Recipe

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This recipe for Caramel Popcorn Clusters is from The kliemisch Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
25 pieces Werther's original caramel
1/2 cup sugar
2 Tablespoons half and half
1 Tablespoon water
5 cups popped popcorn
1/2 cup cashews
1/4 cup sliced almonds
Directions:
Directions:
Preheat oven to 250º

Place caramel,sugar,cream, and water in small sauce pan over medium heat. Heat to boiling, stirring frequently, until the sugar completely dissolves, 5 to 8 minutes.

Spray the bottom of a 9x13 baking dish. spread popcorn, cashew, and almonds on the bottom. Pour caramel mixture over popcorn mixture. use fork to coat evenly. Place dish in the oven for 30 minutes.

Prepare cookie sheets with cooking spray. Use spoons and waxed paper to form popcorn mixture into small clusters. Place on cookie sheets. Let set for at least 1 hour before serving. Store at room temperature in air tight container.

 

 

 

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