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Avocado Dip Recipe

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This recipe for Avocado Dip is from The kliemisch Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans corn
1 Tablespoon olive oil
1 Tablespoon lemon juice
1 teaspoon cumin
1/2 teaspoon salt


2 Avocados
2 Tablespoons lemon juice
1 medium red onion- finely chopped
1 medium tomato-seeds removed and chopped into small pieces
1 jalapeņo-(optional)
3 Tablespoons cilantro
1/2 teaspoon salt
Few drops hot sauce
Dash of chili powder
Directions:
Directions:
In small bowl combine corn, olive oil, lemon juice,salt,and cumin.

Spread in pan lined with foil. Broil 5-8 minutes. Set aside.


In medium bowl mash avocado well with lemon juice,
Stir in corn mixture. Add onions, tomatoes,cilantro,salt,hot sauce and chili powder.
Mix well and ENJOY

 

 

 

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