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Potato Pancakes Recipe

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This recipe for Potato Pancakes is from In the kitchen with the Biggs', one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups grated potatoes
2 eggs, well beaten
1 T flour
1/2 t salt
Pinch of pepper
Directions:
Directions:
Grate large potatoes and drain off excess juice. Measure the pulp and add remaining ingredients. Beat well. Heat 4 T shortening or Ve. oil, in a skillet. Drop in batter by Tablespoonful, spread thinly and fry to a deep brown on each side. Useing Vegetable will give much crisper pancakes than butter. A teaspoonful of grated onion adds flavor.
Number Of Servings:
Number Of Servings:
4 - 6 servings
Preparation Time:
Preparation Time:
15 mins.

 

 

 

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