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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Cherry Dumplings Recipe

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This recipe for Cherry Dumplings is from Mama Kim Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup lukewarm water
2 tsp sugar
2 tsp yeast
1 cup milk, lukewarm
1/2 cup sugar
2 tsp salt
3/4 cup cold water
1/4 cup melted shortening (lard)
3 eggs, whisked
7-8 cups flour
Directions:
Directions:
Stem and wash cherries.
Mix 1/2 cup warm water, sugar and yeast, set aside.
In large mixing bowl add remaining ingredients, add yeast mixture. Add flour and knead til smooth. Let rise til doubled in size.
Wrap dough around cherries, steam 15 minutes in covered pan.
Sprinkle with cinnamon sugar mix, drizzle with butter.

 

 

 

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