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Lucy's Bean Casserole Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
1/2 lb bacon, cut in 1 inch pieces
1/2 lb ground beef
1 cup chopped onion
1/3 cup brown sugar
1 tsp salt
2 Tbsp sugar
1/2 cup ketchup
1 lb can butter beans, drained
1 lb can kidney beans, drained
2 lbs canned baked beans
Directions:
Directions:
Saute bacon over medium heat in skillet until crispy and fat has rendered. Remove bacon from pan.

Add onions to skillet and saute until soft.

Add beef and continue to cook until beef no longer pink. Set aside.

Mix beans in a large mixing bowl.

Add bacon, ground beef and onion, brown sugar, salt, sugar and ketchup. Mix well.

Pour mixture into large casserole.

Bake, covered, at 350º for 30 minutes. Remove cover and bake an additional 30 minutes.
Number Of Servings:
Number Of Servings:
8

 

 

 

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