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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Chicken & Broccoli Casserole Recipe

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This recipe for Chicken & Broccoli Casserole is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can condensed Cream of chicken soup
1/2 cup light cream or evaporated milk
1/2 bunch cooked broccoli
1 tsp salt
1/8 tsp of dry mustard
Dash of pepper
2 cups cut cooked chicken
Directions:
Directions:
Mix chicken soup,cream (or evaporated milk) salt,dry mustard and pepper.Prepare cooked chicken and broccoli.Arrange chicken and broccoli in casserole dish and pour sauce over it. Sprinkle with grated parmesan cheese. Bake at 400 until bubbly and brown for about 10 minutes
Personal Notes:
Personal Notes:
Varnished wood floors are given luster if cleaned with cold tea- Ralph

 

 

 

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