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Pork Tenderloin Stroganoff Recipe

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This recipe for Pork Tenderloin Stroganoff is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup butter
4 oz mushrooms ,sliced
2 tbsp flour
1/2 cup white wine
2 tsp salt
2 tsp paprika
1 onion,thinly sliced
2 1/4 lbs pork tenderloin,sliced
1 cup beef broth
1 cup sour cream
1/2 tsp cracked pepper
1 tbsp prepared mustard
Directions:
Directions:
Heat the butter in a large skillet.Add onion and mushrooms.Saute until tender.Add the pork and brown. Sprinkle with flour and cook for 2 minutes.Add the broth,wine and sour cream. Stir and simmer for 5 minutes. Add seasonings and mustard. Simmer for 30 minutes more. Serve over noodles or rice.

 

 

 

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