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"The belly rules the mind."--Spanish Proverb

Mike's Cherry Cream Cheese Pies Recipe

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This recipe for Mike's Cherry Cream Cheese Pies is from Cooking with Yvonne, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 graham pie crusts
1 can of cherry pie filling
1 cup of sugar .
2 eggs
1 cup of milk
1tbs of flour
1 tbs of vanilla
2 pkgs. of 8 oz cream cheese
Directions:
Directions:
Keep cream cheese at room temperature. Mix cheese, sugar, and eggs together then add flour, vanilla, milk and mix until blended well. Pour into 2 pie crusts. Bake at 350º until done. (The pie is done when you stick in a toothpick and it comes out is clean). Allow the pies to cool. After, pour cherry filling over pie. Keep in refrigerator.

 

 

 

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