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"Leave the gun. Take the cannolis."--Clemenza, in The Godfather

Magic Marshmallow Crescent Puffs Recipe

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This recipe for Magic Marshmallow Crescent Puffs is from BOYS RULE , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup sugar
2 Tbsp all purpose flour
1 tsp cinnamon
2 cans (8oz each) refrigerated crescent dinner rolls
16 large marshmallows
1/4 cup melted butter
Glaze: 1/2 cup powdered sugar
1/2 tsp vanilla
3 tsp milk
Directions:
Directions:
Heat oven to 375º. Spray 16 medium muffin cups with no-stick spray (Pam). Mix sugar, flour and cinnamon in a small bowl. For each roll, dip 1 marshmallow into melted butter and then sugar mixture. Place marshmallow on shortest side of triangle. Roll up, starting at shortest side and rolling to opposite point. Completely cover marshmallow with dough. Firmly pinch edges to seal. Dip 1 end in remaining butter, place butter side down in muffin cup.

Bake 12 to 15 minutes until golden brown. Place foil or cookie sheet on rack below muffin tin to guard against spills. Cool in pan 1 minute. Remove rolls from muffin cups.

Mix glaze together. Drizzle glaze over warm rolls.
Serve warm.
Number Of Servings:
Number Of Servings:
16 rolls
Personal Notes:
Personal Notes:
Everyone loves these. Don't get any ideas about "magic".

 

 

 

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