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"The belly rules the mind."--Spanish Proverb

Chevre & Pear Quesadillas Recipe

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This recipe for Chevre & Pear Quesadillas is from Myrtle's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pears, peeled, cut in half and sliced
1 T olive oil
salt & ground black pepper
10 oz goat cheese, crumbled
5 oz monterey jack cheese, grated
1 green onion, sliced
6 - 10" tortillas
Directions:
Directions:
Toss pears with olive oil and a salt and pepper, saute for 1 - 2 minutes. Combine cheeses, pear, green onion in a bowl and mix well. Spread mixture on half of each tortillas and fold in half. Heat non stick pan, cook each tortilla for about 1 minute per side, until cheese melts, cut into pieces and serve with cilantro cream or salsa.

 

 

 

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