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Taylor Graham Guacamole Recipe

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This recipe for Taylor Graham Guacamole is from The Brackett Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 ripe (soft) avocados
2 finely chopped tomatoes0
half cup finely chopped onion
2 cloves finely chopped garlic
juice of one lemon
pepper to taste
teaspoon salt
Directions:
Directions:
Cut avocado in half and scoop out contents into a bowl, mash with fork to a chunky paste consistency (personal preference on smoothness). Mix with all other ingredients and stir with a wooden spoon. Enjoy with tortilla chips and a margarita for a little taste of the Southwest :).
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
5 min
Personal Notes:
Personal Notes:
For an even easier prep--just mash ripe avocado with pre-made Pico de Gallo. To keep guacamole fresh longer leave in avocado pit after made, but don't swallow it as you will choke.

 

 

 

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