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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Quick Monkey Bread Coffee Cake Recipe

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This recipe for Quick Monkey Bread Coffee Cake is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/3 cup chopped nuts if desired
3 (10 count) cans Hungry Jack biscuits
1/2 cup sugar mixed with 1 tsp ground cinnamon
1 stick margarine
1 cup brown sugar
Directions:
Directions:
Grease a large bundt pan. Pour nuts evenly into pan. Cut each biscuit into quarters. Roll each piece in cinnamon/sugar mixture. Arrange biscuit pieces in pan. Combine melted margarine and brown sugar in a small bowl; pour over biscuits. Bake at 350º for 30 to 40 min. Cool and turn out of pan into serving plate. Serve still slightly warm.

 

 

 

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