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Ramen Cabbage Salad Recipe

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This recipe for Ramen Cabbage Salad is from Stanford Wives Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. oil (I use less)
1/4 c. sugar
6 T. Rice Vinegar
1 tsp. salt & pepper
1 packet Chicken Ramen Noodle Seasoning
1 bag or head of shredded cabbage
1/2 c. chopped green onion
1/2 c. sunflower seeds
1/2 c. slivered almonds
2 c. red grapes, halved
1/2 red cabbage shredded (optional)
crushed Ramen noodles
Directions:
Directions:
Combine first 5 ingredients together for the dressing. Pour most of the dressing over the other remaining ingredients (except the crushed ramen noodles). Toss and marinate. Before serving, add crushed ramen noodles and more dressing.
Personal Notes:
Personal Notes:
For main dish add cooked, chopped chicken (marinate in dressing)

 

 

 

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