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Texas Cobbler Recipe

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This recipe for Texas Cobbler is from Research Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 sticks margarine
1 can cherry pie filling
1 16oz can crushed pineapple
1 yellow cake mix, dry
1 cup chopped pecans
1 cup flaked coconut

Directions:
Directions:
Melt 1 stick margarine in 9x13 pan. Layer rest of ingredients in order given. Top with other stick of margarine which has been melted. Bake at 325F for 1 hour, until golden brown on top. Note: Do not mix up cake mix.

 

 

 

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