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Marinated Carrots Recipe

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This recipe for Marinated Carrots is from Ziska Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. Carrots, sliced
2 Onions, sliced
2 Green peppers, sliced
1 can tomato soup
1/2 c. oil
1/2 c. vinegar
1/2 c. sugar
salt and pepper
Directions:
Directions:
Cook carrots until al dente. Drain.
Mix together oil, vinegar, sugar, salt and pepper in a large bowl.
Add onions, green peppers and carrots. Refrigerate, stir occasionally.
Personal Notes:
Personal Notes:
You can make this dish ahead of time as it keeps well in the refrigerator.
Great for picnics!

 

 

 

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