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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Breakfast Pie Recipe

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This recipe for Breakfast Pie is from Research Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
9x13 pan
1 can biscuits (Grands)
1 tube sausage
11 eggs
¼ cup water
¾ package Cheddar Cheese, grated (or Mexican cheese blend)
Directions:
Directions:
1. Preheat oven to 350°F.
2. Divide each biscuit in ½ and place along the bottoms of the pan
3. Spread biscuits evenly over the bottom of the pan
4. Brown sausage
5. Spread evenly over the uncooked biscuit crust
6. Spread grated cheese evenly over the sausage
7. Scramble together eggs and water
8. Pour egg mixture over the sausage and cheese
9. Cook at 350° for approximately 25 minutes

 

 

 

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