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green bean casserole Recipe

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This recipe for green bean casserole is from The Pettit Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pkg frozen french style green beans
2 small cans sliced mushrooms, drained
1 can cream of mushroom soup
1 slice bread grated into crumbs
3 tbsp butter, melted
1/2 cup grated cheddar cheese
salt, to taste
1/2 tsp onion powder
Directions:
Directions:
1. cook green beans, drain well and set aside
2. combine mushrooms, soup, salt and onion powder
3. mix beans and soup mixture and put n casserole
4. mix butter, bread crumbs and grated cheese and sprinkle on top of green bean mixture
5. Bake at 350 for 30 minutes

 

 

 

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