Green Tea Recipe
Tried it? Rate this Recipe:
|
Category: |
Category: |
|
Ingredients: |
Ingredients: Green Tea Bags Water Teapot Honey/Sugar/Agave Sweetener
|
|
Directions: |
Directions:Green Tea is NOT like all other types of tea and therefore requires a different way of brewing than we are accustomed to. If the water is too hot or the bag is immersed too long in the water, than the result is a bitter (and very icky) cup of "tea". Don't bring the water to a boil, get it off the stove before you hear the whistle. The water temperature should be around 165º and don't put the tea bag into the water until you know that the temp is NO HOTTER than this. Once you place the tea bag in the water, only let it steep for 2-3 minutes....any longer and the tea will be bitter. Once the 2-3 minutes has passed, dunk the bag just a few times and then discard. Sweeten with your favorite sweetener and enjoy all the flavor and benefits this wonderful drink has to offer! |
|
Personal
Notes: |
Personal
Notes: GREEN TEA BENEFITS Lower in caffeine than Black Tea Studies show 2-3 cups a day helps you to loose weight The antioxidants are good for your heart Cancer fighter Lowers LDL (bad) cholesterol. Helps to reduce inflammation throughout the body
A healthy attitude is contagious but don't wait to catch it from others. Be a carrier.~Tom Stoppard
|
|
Learn more about the process to create a cookbook -- or
Start
your own personal family cookbook right now! Here's to good eating!
Search for more great recipes here from
over 1,500,000 in our family cookbooks!