Click for Cookbook LOGIN
"The belly rules the mind."--Spanish Proverb

Gouda Cheese Appetizer Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Gouda Cheese Appetizer is from Lovin' Spoonfuls, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 round Gouda cheese
1 Pillsbury crescent roll
Dijon mustard
egg white
Sesame Seeds
Directions:
Directions:
Take 4 triangles of crescent roll dough, pinch together to make a square. Seal seams with egg white. Place cheese in middle of square after removing wax casing from cheese and spread mustard over cheese. Bring up corners to seal pastry around cheese. With leftover triangles, cut long strips and braid 2 together, then 2 more together. Lay over top of pastry as in wrapping a package. Seal all with egg white and sprinkle top with sesame seeds.
Bake @ 400º for 20 minutes. Cut in wedges and serve warm.
Personal Notes:
Personal Notes:
Easy, impressive and delicious!
I've also changed it up a little and instead of spreading with dijon mustard, you can spread with red pepper jelly or a favorite jam, such as strawberry, fig or whatever you like!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

1200W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!