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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Chicken Curry Recipe

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This recipe for Chicken Curry is from The Jacob Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Chicken - 2 lbs
Oil - 4 tbsp
Cinnamon - 2 sticks
Clove - 4 nos
Cardamon - 4 nos
Turmeric - 1 tsp
Kas Kas - 1 1/2 tbsp paste
Coconut - 2 tbsp paste
Red chilly - 10 nos paste
Tomato - 1 no paste
Onion - 1 no chopped
Ginger & Garlic paste - 1 tsp each
Salt - as required
Directions:
Directions:
Heat oil in a pan add cinnamon, clove, cardamon, onion and saute till the onion turns golden brown then add ginger & garlic paste.
Add kas kas, coconut, red chilly, turmeric and tomato paste and saute for 5 mins. add chicken, salt, water and cook till chicken is tender.
Garnish with coriander leaves.
Number Of Servings:
Number Of Servings:
Six (6)
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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