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Pumpkin Rolls Recipe

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This recipe for Pumpkin Rolls is from The Sekera Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Eggs
1 Cup Sugar
2/3 Cup Pumpkin
1 Tsp. Lemon Juice
1 Tsp. Baking Powder
3/4 Cup Flour
1/2 Tsp. Salt
1 Tsp. Pumpkin Pie Spice
2 Tsp. Cinnamon
1 Cup Walnuts



Filling:

4 Tbsp butter
1/2 Tsp. Vanilla
1 Cup Powdered Sugar
2 3oz. Cream Cheese ( Softened)
** Beat well ***
Directions:
Directions:
Beat eggs on high speed of electric mixed for 5 minutes. Gradually beat in cup of sugar. Stir in pumpkin and lemon juice, then stir in dry ingredients. Mix well. Spread in a well greased and floured 13 x 10 x 1 inch pan. Bake for 15 minutes at 375 degrees. Sprinkle with powdered sugar. Roll up and let cool. When cook, unroll and add filling. (See above )
Roll up as a Jelly Roll. Chill

 

 

 

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