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Kyle's Favorite Feta Chicken Recipe

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This recipe for Kyle's Favorite Feta Chicken is from The Pettit Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 boneless, skinless chicken breasts
Your favorite marinade
1 Cup Feta
1/4 tsp ground pepper
1/4 tsp salt
1/4 tsp basil
1/4 tsp oregano
1/4 tsp crushed red pepper
1 tsp minced garlic
1 tsp lemon juice
Olive oil
Directions:
Directions:
Four pieces of boneless skinless chicken breast. Cut the fat, pound them flat, and marinate them in your favorite marinade (we use Stub's chicken marinade) for a couple of hours. In a separate container marinate 1 cup of feta, and 1/4 tsp of ground pepper, salt, basil, oregano and red pepper. Add 1 tsp of minced garlic and lemon juice. Pour in enough olive oil to cover all the ingredients, shake it all together, and let that marinate as well.

When the marinading has been accomplished, preheat the oven to 350.

Cook the chicken until done (I do this on the stove) and at the same time put the feta and olive oil mixture in an oven safe dish (I use pyrex) and place in preheated oven until the oil is bubbling along the sides of the dish. When they are both finished pour the feta over the chicken and serve. I usually pair it with veggie mixture.

 

 

 

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