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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Roasted Broccoli Recipe

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This recipe for Roasted Broccoli is from The Hochberg Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 fresh broccoli crown bunches
1-2 tsp garlic salt
1 tsp chili powder
3 tbsp olive oil
Directions:
Directions:
Cut the broccoli so it is just the crowns of broccoli, mix in a bowl with the olive oil and garlic salt. Put it on a cookie sheet and sprinkle them with chili powder. Roast in the oven on 450 degrees for about 30 minutes or so, watch it to make sure it doesn't burn. They should be a bit crisp.
Number Of Servings:
Number Of Servings:
Depends on the amount of broccoli you use
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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