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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Bacon Cheeseburger Pasta Recipe

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This recipe for Bacon Cheeseburger Pasta is from The Vis Sisters Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz. uncooked spiral or tube pasta
1 pound ground beef
6 bacon strips, diced
1 can (10 oz.) condensed tomato soup
1 cup shredded cheddar cheese
Barbecue sauce and prepared mustard, optional
Directions:
Directions:
Cook pasta according to package directions.
Meanwhile, in a skillet, cook beef until no longer pink, drain and set aside. In the same skillet, cook bacon until crisp; remove with slotted spoon to paper towels. Discard drippings. Drain pasta; add to skillet. Add soup, beef and bacon; heat through. Sprinkle with cheese; cover and cook until cheese is melted. Serve with barbecue sauce and mustard if desired.
Number Of Servings:
Number Of Servings:
4-6

 

 

 

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