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Crock Pot Swiss Steak Recipe

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This recipe for Crock Pot Swiss Steak is from The Brackett Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-1/2 lb round steak, cut into strips
1/3 cup flour
1 tsp garlic salt
1/2 tsp pepper
1 onion, sliced
2 green peppers, sliced
10oz pkg frozen french-style green beans
small can mushrooms, drained
1/4 cup soy sauce
9 cups prepared white rice
Directions:
Directions:
Place flour, salt & pepper into a zip-loc bag & shake to mix. Place meat strips in bag & shake to coat. Arrange steak in a pre-heated crock pot. Layer onion, green pepper, mushrooms and green beans on top. Pour soy sauce over top; heat on high for 1 hour, reduce heat to low and cook 6-8 hours. Serve over hot rice.

 

 

 

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